fried perch, lettuce, tomato, red onion, lemon-caper remoulade, toasted po’ boy bun, served with coleslaw

turkey, applewood smoked bacon, swiss, avocado, honey mustard, lettuce, tomato, pretzel bun

shaved prime rib, haystack onions, provolone & swiss cheese, natural jus, toasted bakery roll

house made chicken salad, topped with mixed greens, almonds & dried cranberries, toasted cranberry bread